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Wordnet 3.0

NOUN (1)

1. made from residue of grapes or apples after pressing;


The Collaborative International Dictionary of English v.0.48:

Marc \Marc\, n. [F.] The refuse matter which remains after the pressure of fruit, particularly of grapes. [1913 Webster]
The Collaborative International Dictionary of English v.0.48:

Marc \Marc\, n. [AS. marc; akin to G. mark, Icel. m["o]rk, perh. akin to E. mark a sign. [root]106, 273.] [Written also mark.] 1. A weight of various commodities, esp. of gold and silver, used in different European countries. In France and Holland it was equal to eight ounces. [1913 Webster] 2. A coin formerly current in England and Scotland, equal to thirteen shillings and four pence. [1913 Webster] 3. A German coin and money of account. See Mark. [1913 Webster]
WordNet (r) 3.0 (2006):

marc n 1: made from residue of grapes or apples after pressing
V.E.R.A. -- Virtual Entity of Relevant Acronyms (September 2014):

MARC MAchine Readable Cataloging [record]