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Search Result for "haggis": 
Wordnet 3.0

NOUN (1)

1. made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach;


The Collaborative International Dictionary of English v.0.48:

Haggis \Hag"gis\ (-g[i^]s), n. [Scot. hag to hack, chop, E. hack. Formed, perhaps, in imitation of the F. hachis (E. hash), fr. hacher.] A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal; minced head and pluck. [Written also haggiss, haggess, and haggies.] [1913 Webster]
WordNet (r) 3.0 (2006):

haggis n 1: made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach